Carnival Recipe: Lattughe 

During Carnival in Italy, fried desserts are everywhere—it’s part of the tradition. Occasionally you can find some sweets where you can get away with baking, like these tortellini dolci, yet for other desserts like lattughe, fried crispiness is a crucial factor.

ChiacchiereInstead of proposing one of my usual lighten-up recipes, this week I’m spotlighting my mother-in-law’s traditional Carnival recipe. (Thank you Patrizia!) Depending where you are in Italy, READ MORE