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PRODID:-//Italicana Kitchen - ECPv4.4.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Italicana Kitchen
X-ORIGINAL-URL:https://italicanakitchen.com
X-WR-CALDESC:Events for Italicana Kitchen
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170326T120000
DTEND;TZID=America/New_York:20170326T140000
DTSTAMP:20260516T055109
CREATED:20170307T001650Z
LAST-MODIFIED:20170307T001649Z
UID:5764-1490529600-1490536800@italicanakitchen.com
SUMMARY:Cooking Demo at Bloomingdale's New York City
DESCRIPTION:Discover how to make ancient grain farro recipes with Smeg USA and Italian-based food blogger\, Cindy Swain of italicanakitchen.com. She will show you how to easily make two mouthwatering recipes perfect for brunch and lunch: beet crepes with ricotta\, arugula\, blood oranges and aged balsamic vinegar and a Spring farro salad with a lemon Dijon vinaigrette. These are great make-ahead recipes that are perfect for the entire family. They are packed with nutrients and full of vibrant colors and rich layered flavors. Join Smeg USA and Cindy during her culinary demonstration and discover how to prepare healthy recipes\, made simple. 
URL:https://italicanakitchen.com/cooking-class/cooking-demo-bloomingdales-new-york-city-2/
LOCATION:1000 Third Avenue 59th Street and Lexington Avenue\, New York City\, NY\, 10022\, United States
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