Salted Dark Chocolate, White Chocolate and Almond Biscotti 
Prep time: 
Cook time: 
Total time: 
Serves: About 34 biscotti
 
These salted dark chocolate, white chocolate and almond biscotti are perfect to dunk in your morning cup of coffee or just to snack on throughout the day.
Ingredients
  • 1 cup (130g) all purpose flour
  • 1½ cups (230g) kamut flour
  • 1 teaspoon (4g) baking powder
  • 1 egg
  • ⅔ cup (200g) apple sauce
  • 1 cup (200g) sugar
  • ½ teaspoon (2ml) vanilla extract
  • ¾ cup (90g) almonds, toasted and coarsely chopped
  • 3.5 ounces (100g) salted dark chocolate, chopped
  • 3.5 ounces (100g) white chocolate, chopped
Instructions
  1. Preheat the oven to 350°F (175°). Line a baking sheet with parchment paper.
  2. In a small bowl, stir together the flours and baking powder.
  3. In a large bowl, beat the egg, apple sauce, sugar and vanilla on medium speed for about 5 minutes.  Stir the flour mixtures into the larger bowl then add the almonds and chocolate. Stir until combined.
  4. On a lightly floured work surface, divide the dough in half.  With moist hands, shape the pieces into two 9 by-3-inch (22x7cm) logs. Set them on the already prepared baking sheet, leaving enough space between them as they will flatten out when cooking.
  5. Bake for 20 minutes. At this point the logs should be slightly browned, remove them from the oven and reduce the temperature to 300°F (150°C). Allow the logs to cool on the baking sheet for at least 15 minutes.
  6. Transfer the logs to a cutting board. Using a serrated knife, cut the logs into ½ inch thick diagonal slices. Place the biscotti cut side down in a single layer on the same baking sheet. Use an additional baking sheet if necessary. Bake until the biscotti are pale golden and firm, about 20-25 minutes. Let the biscotti cool completely; they will keep in an airtight container for up to 1 week.
  7. Recipe adapted from: Ready for Dessert by David Lebovitz
Recipe by Italicana Kitchen at https://italicanakitchen.com/salted-dark-chocolate-white-chocolate-almond-biscotti/