cooking classes

Here is a list of cooking classes and demos by Italicana Kitchen.  I hope to meet you in person!

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Cooking Demo at Bloomingdale’s New York City

March 26, 2017 @ 12:00 pm - 2:00 pm EDT


Discover how to make ancient grain farro recipes with Smeg USA and Italian-based food blogger, Cindy Swain of She will show you how to easily make two mouthwatering recipes perfect for brunch and lunch: beet crepes with ricotta, arugula, blood oranges and aged balsamic vinegar and a Spring farro salad with a lemon Dijon vinaigrette. These are great make-ahead recipes that are perfect for the entire family. They are packed with nutrients and full of vibrant colors and rich layered flavors. Join Smeg USA and Cindy during her culinary demonstration and discover how to prepare healthy recipes, made simple. 


March 26, 2017
12:00 pm - 2:00 pm


Smeg USA


Bloomingdale’s New York City
1000 Third Avenue 59th Street and Lexington Avenue
New York City, NY 10022 United States

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